Carneros Bistro & Wine Bar
Charles Creek Vineyards
Spring Winemaker Dinner




Hors D'oeuvres

Wild Mushroom Flatbread
Caramelized onion, Brie, Arugula

Beau Soleil Oysters
Champagne-Lemon Verbena Mignonette

2006 Charles Creek Chardonnay "Por Favor"
2006 Charles Creek Muscat Canelli "La Ocasion"


First Course

Roasted Beet Salad
Mache, Macadamia Vinaigrette

2005 Charles Creek Chardonnay "La Sopresa"

Entree

CK Lamb T-Bone

Meyer Lemon Cavatelli, Morels, Fava Beans, English Peas,
Miradero-Dried Cherry Gelee

2004 Charles Creek Cabernet Sauvignon/Merlot Blend "Miradero"

Cheese Course

Cypress Grove Truffle Tremor
Truffle Honey, Housemade Crackers, Truffle Salt

2005 Charles Creek Cabernet Sauvignon "Las Pasiones"



Dessert
Malt Ball Trio
Chocolate Malt Shake, Cherry Crisp with Malt Ice Cream,
Malt Ball Truffle

Charles Creek Chocolate Raspberry La Bomba

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